北陸の海鮮と炭火焼き鳥 個室居酒屋 四季彩 新潟駅前店

Today's fresh fish platter (5 kinds)

2211 yen(税込)

Please enjoy this luxurious and extravagant dish that features an assortment of five carefully selected types of fresh fish.

Tuna tub

2728 jpy(税込)

Roasted salmon

891 yen(税込)

This luxurious dish is made by grilling fresh salmon until it is fragrant, bringing out its savory flavor and sweetness.

Broiled mackerel

1001 yen(税込)

It's fatty but has a clean aftertaste.

Bluefin tuna directly sourced from a tuna shop

1331 yen(税込)

Bluefin tuna, which has no strong flavor, is called the best tuna and is highly recommended.

Today's fresh fish platter (3 kinds)

1221 yen(税込)

An assortment of three types of fresh fish expertly arranged to allow you to fully enjoy the deliciousness of the ingredients.

Seafood Namerou

1001 yen(税込)

A classic fisherman's dish made by carefully pounding fresh fish with miso and other seasonings to concentrate the flavor.

Melting

891 yen(税込)

A classic izakaya dish: the perfect combination of rich tuna and pickled radish

Steamed oysters in the shell

1,441 yen(税込)

A luxurious delicacy made by steaming oysters in their shells in a bamboo steamer, locking in their rich flavor.

Shell bath

1,441 yen(税込)

A seafood dish in which fresh shellfish are slowly steamed to bring out the shellfish's natural flavor to the fullest.

Asari's steamed sake

946 yen(税込)

It's becoming a standard dish at izakayas! Enjoy it down to the last drop!

[Yakitori] 5 kinds

1078 jpy(税込)

[Yakitori] Tsukune skewers (Tsukimi/Mentaiko grilled cheese/Grated daikon radish and ponzu sauce)

275 yen(税込)

[Yakitori] Negima skewers

¥ 198(税込)

[Yakitori] Thigh skewers

176 yen(税込)

[Yakitori] Chicken skin skewers

187 yen(税込)

[Yakitori] Thigh bone skewers

220 yen(税込)

[Yakitori] Gizzard skewers

220 yen(税込)

[Yakiton] Pork belly skewers

220 yen(税込)

[Yakitori] Tsukune skewers

220 yen(税込)

Filleted Atka mackerel

1,551 yen per ticket (tax included)

It's piping hot and fatty!

• half

  1221 yen(税込)

Harami steak

1408 jpy(税込)

Grilled juicy skirt steak with a strong flavor.Please enjoy with our special sauce.

Grilled squid

968 yen(税込)

The fragrantly grilled squid has a chewy texture and a sweet taste, making it a simple yet deeply flavorful dish.

Grilled silver salmon marinated in miso

858 yen(税込)

Coho salmon raised in the rough seas of Sado has firm flesh.There's no doubt it's delicious.

Grilled salted mackerel

1221 yen(税込)

We bake it with all our heart.

Assorted skewers (salt/sauce)

1078 jpy(税込)

You can choose from salt or sauce.An assortment of classic skewers.

Eihire

748 yen(税込)

The more you chew, the more flavor spreads in your mouth.Enjoy it as a snack with your drinks!

Grilled duck skewers (salt, miso, sauce)

Each bottle costs 451 yen (tax included)

Juicy duck meat slowly grilled with three different flavors: salt, miso, and sauce.

Raw duck

891 yen(税込)

Enjoy fresh duck sashimi in this exquisite dish, characterized by its rich flavor and moist texture.

Duck sukiyaki

1111 yen(税込)

A sukiyaki-style hotpot dish of duck cooked in a sweet and spicy sauce.The delicious melting flavor spreads throughout your mouth.

Tochio jumbo fried tofu

1001 yen(税込)

The plump, thick and juicy Tochio age is lightly grilled to give it a fragrant finish.

Shrimp Fried Rice

1001 yen(税込)

Ebishinjo is a soft and fluffy dish packed with the delicious flavor of shrimp.

Fried egg with whitebait and seaweed broth

891 yen(税込)

A flavorful rolled omelet made with shirasu and seaweed.A dish that spreads the aroma of the seashore.

Fried egg with soba sauce

748 yen(税込)

A soft and fluffy rolled omelet infused with the rich flavor of soba soup.

Boiled motsu

891 yen(税込)

A heart-warming dish: stewed offal.It's a flavor that goes well with alcohol.

Deep-fried mackerel

836 jpy(税込)

This dish features crispy deep-fried mackerel flavored with soy sauce and ginger, giving it a savory and fragrant taste.

Fried Tentacles

781 yen(税込)

This dish is made with fresh squid tentacles fried until crispy, giving it a crispy exterior and juicy inside.

Chikuwa Isobe fried

671 yen(税込)

This dish is made by deep-frying chikuwa fish paste coated in a fragrant batter flavored with green laver, giving it a rich seaweed aroma.

Fried chicken with curry

781 yen(税込)

Juicy boneless thigh meat seasoned with special curry spices.

Fried squid

891 yen(税込)

Niigata's specialty, overnight dried flying squid, fried into crispy tempura.

Seaweed and salted fries

616 yen(税込)

The perfect balance of the aroma of the seaweed and salt further enhances the deliciousness of the fluffy potatoes.

Today's Tempura Assortment

1,441 yen(税込)

A luxurious assortment of tempura made with seasonal ingredients served in crispy batter.

Sauce Fillet Cutlet

1023 yen(税込)

Specially selected pork fillet fried until crispy and served with our homemade sweet and spicy sauce.

• Ten

  1628 yen(税込)

• 1 additional bottle

  176 yen(税込)

Green laver potato salad

671 yen(税込)

We used plenty of flavorful green nori seaweed.

Changer

528 yen(税込)

It's deliciously spicy and goes well with alcohol.

Igoneri

781 yen(税込)

A rare seaweed found in the Sea of Japan.A local dish made from processed igoshi grass.

Wasabi salted edamame

451 yen(税込)

These edamame beans are flavorful and addictive, with an exquisite kick of spicy wasabi salt.

Mozu vinegar

781 yen(税込)

The bounty of the Sea of Japan.Great texture and aroma!

Stiffness

451 yen(税込)

The crunchy and crisp octopus goes perfectly with the chopped wasabi.

Whole Pickled Cucumbers

451 yen(税込)

A classic pickle with a simple yet deep flavor that has a crunchy texture and refreshing taste.

Chilled tomatoes

451 yen(税込)

This dish is made with chilled fresh, juicy and sweet tomatoes, simply bringing out the flavor of the ingredients.

Fried soba noodles

506 yen(税込)

This dish features crispy, fragrant soba noodles that can be enjoyed like a snack, making it the perfect accompaniment to alcohol or as an appetizer.

Lightly pickled

506 yen(税込)

A lightly pickled dish made using seasonal vegetables, lightly pickled with just the right amount of salt for a refreshing taste.

Duck and buckwheat salad

1001 yen(税込)

A healthy salad with a Japanese taste, where the delicious flavors of duck and soba noodles are perfectly intertwined.

Fisherman's salad

1078 jpy(税込)

A voluminous and satisfying seafood salad made with a generous amount of fresh seafood.

Tofu and Shirasu Salad

891 yen(税込)

A healthy dish that perfectly matches the smoothness of tofu with the savory and salty flavor of shirasu.

Duck and green onion soba

1,441 yen(税込)

A rich, flavorful warm soba noodle dish with a perfect combination of flavorful duck meat and fragrant grilled onions.

Pickled fish tea

671 yen(税込)

A luxurious chazuke dish made by topping fish marinated in a special sauce and pouring hot broth over it.

Grilled miso rice balls

561 yen(税込)

A fragrant, grilled rice ball with a perfect combination of the savory flavor of miso and the sweetness of rice.

Seaweed Tsukesoba

1111 yen(税込)

A flavorful tsukesoba made with plenty of fragrant seaweed.

Oni oroshi tsukesoba

1001 yen(税込)

The coarsely grated daikon radish mixes well with the soba noodles, creating a dish with a refreshing taste.

Tempura tea

671 yen(税込)

A refreshing ochazuke with a rich dashi flavor and topped with crispy tempura.

Japanese-style mixed soba

1111 yen(税込)

A new sensation! A dish made with Japanese soba noodles and spicy Taiwanese minced meat.

Boiling motsunabe (soy sauce, salt, chige) 1 serving

1,310 yen/portion

Tender beef tripe is rich in collagen and very healthy.

• Additional ingredients

  -

  • Vegetables

    583 yen(税込)

  • Motsu

    638 yen(税込)

• Finished food

  -

  • Wild cooking

    495 yen(税込)

  • Chanpon noodles

    495 yen(税込)

Buckwheat vanilla ice cream

429 yen(税込)

A Japanese sweet that allows you to enjoy the savory texture of buckwheat and the rich sweetness of vanilla ice cream.

Catalana

616 yen(税込)

A typical dessert from Catalonia, Spain.The crispy caramel finishing is superb.

Today's sherbet

528 yen(税込)

A refreshing sorbet that changes with each season.Perfect as an after-meal dessert.